S505-150
£3.99
Liquid Glucose is essential for making fondant, sugarpaste, marshmallows, toffee and 1001 other baking and cooking uses.
Add to modelling paste and modelling chocolate for added elasticity.
Controls the formation of sugar crystals when making frozen cakes and desserts and in confectionery.
Always follow your recipe guidelines
Ingredients: Glucose Syrup
Allergen FREE
Nutritional Information per 100gm: Energy: 1377kj/324kcal, Fat: 0gm (Saturates: 0gm), Carbohydrates: 81.0gm (Sugars: 55gm), Protein: 0gm, Fibre: 0gm, Salt: 0.01gm
Suitable for Vegetarians, Vegans, Coeliacs
150gm